Agriculture •Food •Biodiversity • Environment
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About

At the heart of the scientific community of Montpellier and Languedoc-Roussillon region (south of France)
the world’s greatest concentration of skills and expertise in fields related to agriculture, food, biodiversity and
the environment, oriented towards the development of Mediterranean and tropical regions.
This mobile site provides news on these fields and highlights Agropolis scientific community expertise
(2 700 research scientists and lecturers, including 400 posted in some 60 partner countries
74 mainly interinstitutional and interdisciplinary research units).


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Mobile site/Classic web site